|  (Oncorhynchus nerka) 
with 
D.C. Reid
illustrations by Barb Krimmer
 
 
  Five to 12 pounds at maturity, sockeye are the bright red        fish starring in countless documentaries of crystal green        rivers brimming with fish. Typically four years old,        sockeye often travel long distances to reach the spawning        grounds. The most important of these are found in the        Fraser, Nass and Skeena Rivers, as well as in the rivers        of Rivers and Smith Inlets.
 
A female sockeye lays 2,000 - 5,000 eggs in a shallow        redd. Fertilized by a single male, her eggs mature in the        pebbley gravel, hatching in two months as yolk-heavy        alevins. Alevins emerge from the river bed and migrate to        lakes in early spring. Here they reside in fresh water        for the longest duration of all the salmonids - for one        to two years, and in rare strains, for as long as three        years - before migrating to the ocean.  
Upon entering the sea, smolts migrate directly        offshore where they mature over a vast area of the north        Pacific Ocean. Accordingly, fishers only catch sockeye as        migratory adult fish in the months of July to early        September. Although some sockeye return to their river of        origin as 3 or 5 year old fish, the majority breed true,        that is, they return with the brood stock with which they        hatched 4 years earlier. For this reason, sockeye returns        cycle, peaking every fourth year. 1997, for example, is a        peak year for Fraser bound sockeye - 20- to 25-million        fish -, making it one of the largest runs of the last        five decades. 
Sockeye take top billing at fine restaurants. Their        day-glow orange flesh and full flavour make them the top        eating salmon in the world. Among the many British        Columbia and Alaska runs, those bound for the Stuart        River - annually 500,000 to 1,500,000 fish - are prized        for their high oil content. 
Although easily recognized by their bright orange        flesh on your dinner plate, sockeye prove difficult to        distinguish in the wild; they resemble coho. Large,        penetrating eyes provide the best clue to identity.        Secondarily, sockeye have forest green backs and below        the lateral line, their bellies are bright silver. They        sport large cross-hatched scales and when freshly caught,        look glassy smooth, as though set in liquid plastic.        Their pale gums bear no teeth, evidence of their        herbivorous ways, a trait they share only with chum        salmon. Plankton feeders by nature, a euphasiid shrimp        diet accounts for the lovely deep hue of sockeye meat.        Close inspection reveals the greatest number of gill        rakers per gill arch of all salmonids: 28 - 40. Sockeye        gill rakers are long, slender, rough and closely set. 
Behaviourally, sockeye share characteristics with coho        and pink. During summer months, schools of all three        species intermingle on the migration route from the open        Pacific to inland waters prior to dispersal to streams of        origin. These schools travel 15 to 20 miles per day,        swimming in the top 50 feet of the water column 1 to 3        miles offshore. On occasion sockeye will be taken as deep        as 125 feet, but this is not common. Look for sockeye to        be bunched in tidelines. 
In the past, sockeye were not caught by sports        fishers. Fortunately for anglers, 15 years ago sockeye        behaviour altered and they began hitting red Krippled Ks        trolled dead slow behind a small Gibbs flasher. In the        intervening years, they have begun to take other lures:        pink or orange hootchies, squirts and plankton squirts on        24 - 34 inch leaders behind a flasher. Occasionally, they        will take bait in a red teaser head, and green or black        apex lures. I anticipate many lures will develop over the        years. Simply a piece of pink surgical tubing on a hook,        the relatively new Happy Hooker is one example. Some days        this very simple lure outfishes anything else in the        tackle box.The sockeye bite dramatically improves when        other species are present. 
The sockeye angler now has some specific techniques at        his or her disposal. Consider any red lure, even a hook        painted red or a red bead on a hook. With sockeye, less        is definitely more; rip out at least every second frond        of a hootchie. True herbivores, sockeye target plankton        and krill (euphasiid shrimp) and this probably accounts        for the preference for pink and for small lures. For some        reason, sockeye are far more stimulated by flashing light        than other salmon. Consequently, the rule with sockeye        is: get as many flashers in the water as possible. Tie 10        feet of leader to a flasher and attach it to the        downrigger ball and then your fishing line 10 feet        higher. Alternatively, stack more than one fishing line        per downrigger. Just get those flashers in the water! As        for electrical potential, sockeye prefer the highest        voltage of any salmonid - .75 volts. 
Sockeye are great followers, passively floating along        behind lures for great distances without biting. Along        with their herbivorous nature, this may help to explain        why virtually all sockeye are caught on trolled lures.        This behaviour can be used to catch them. Trigger strikes        by changing lure action: crank tight turns every few        hundred yards; take the boat out of gear every now and        then; and, when fishing with slip weights, pull 2 feet of        line, hold it for a second and let it go. When the rod        tip dips, sometimes a sockeye will strike. Some days it        is truly amazing how many fish this simple technique will        take. 
Pound for pound, sockeye are the best fight in the        ocean. Luckily for us, they usually swim by during the        best weather of the year. Remember your lucky fishing        hat, your suntan lotion - so you arent the reddest        thing at the dinner table - and battle that sockeye to        your plate. 
             
More information on Chinook Salmon               & other 
Game Fish
 of B.C. 
 
 |